Concentrated Orange Juice for Manufacturing

Specifications	Belize	Costa Rica	Mexico
Brix (+ - 1.50 )	64.50	66.00	64.50
Color (USDA) Minimum	37/38	37/38	36/37
Defects (USDA) Minimum	20	20	20
Flavor (USDA) Minimum	37	37/38	37
Grade (USDA)	A	A	A
Oil (Scott v/v %) Maximum	0.007 - 0.012	0.008 - 0.012	0.005 - 0.020
Packaging	OHSD, BT	OHSD, BT	OHSD, BT
Pulp (% at 5,7 acidity)	8 - 14	5.0 - 10.0	8 - 12
Ratio	15.0 - 19.0	14.0 - 19.0	15.0 - 19.0
Total Plate Count (cfu/ml)	1000	1000	5000