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Concentrated Lemon Juice

Specifications	Brazil	Brazil
Acidity (% citric)	31.5 - 35.5	31.5 - 35.5
Brix (+ - 2.0⁰)	53.0	53.0
GPL	400	400
Mold (cfu/ml)	<= 10	<= 10
Packaging	OHSD	OHSD
Pulp (% v/v)	<2.0	2.0 - 6.0
Preservatives	None	None
Ratio	1.4 - 1.7	1.4 - 1.7
Yeast (cfu/ml)	<= 200	<= 200

OHSD = Openhead 55 gl. Steel Drums, with two polybags.

BT = Bulk Tankers

The specifications above are in accordance with the analysis methods described in the Quality Control Manual for Citrus Processing Plants, published by Intercit Inc., Safety Harbor, Florida USA.